New survey of scientific evidence shows accumulating evidence for food contaminants.
Low levels of man-made chemicals in our food supply are combining to produce hormonal changes, cancers and immune system breakdowns in humans, according to a survey of recent scientific research by WWF-UK, a British conservation charity.
Here is how the BBC summarized these findings: Dutch scientists have "found low levels of pesticides, flame retardants, non-stick chemicals, artificial musks used to scent products and phthalate chemical compounds used in plastics were present in food. Further research at the London School of Pharmacy suggests low doses can work together to produce a significant combination. Tests on animals and human cells show they might be a factor in various serious medical conditions."
Steve Elliott, the chief executive of the Chemical Industry Association of Britain, made this revealing admission to the BBC in response to the report: "I think there is a significant amount of work that needs to be done to look at the additive effect in terms of how one substance might react with another and the ultimate product of that reaction."
The bottom line as spelled out in this report --- we are only beginning to glimpse the dimensions of the chemical changes in the human body, and in human evolution, that we have set in motion with the synthetics belief system.


